This book has great recipes, and it's well written. What I like the most about this book is that it starts simple with one-ingredient purees, and gradually introduces recipes that have more texture and use the same ingredients that the baby has already had. Before each section of the book (e.g., 6 months, 7-8 months, 9-11 months, etc), there is some good information about food choices, textures, quantities, and similar, that I found useful... I have read many baby food books, and I believe that this one is one of the better ones. Highly recommend it.
http://www.amazon.com/Everyday-Baby-Food-Cookbook-Nutritious/dp/1911364014/ref=tmm_pap_swatch_0?_encoding=UTF8&qid=1461678952&sr=8-1<a href="http://www.tomoson.com/?code=BOTTOM3ba87766e146b64058c32ba4d362592b" rel="nofollow"><img style="display: none" src="http://www.tomoson.com/images/front/pixel.png" /></a>
No comments:
Post a Comment